Food

Kazumasa Penang Has An Exclusive Omakase Using Premium Ingredients

Penang has plenty of Japanese restaurants dotting the map. If you reside around Tanjung Tokong, then you most probably have heard or seen Kazumasa Japanese Cuisine. Kazumasa Penang has been praised for serving quality Japanese cuisine using only the freshest ingredients. Did you know that their Omakase is worth a try too?

Kazumasa Penang Serves An Exclusive Omakase Meal

Once you step foot into the place, you will be greeted with a cozy and warm interior with traditional Japanese wooden decorations. And on your right is a sushi counter whereby you will get a first-hand experience of the making process by well-known Chef Ron with 24 years of experience if you opt for Omakase.

Kazumasa Omakase Penang
Photo: @PenangFoodie
Kazumasa Omakase Penang
Photo: @PenangFoodie

Omakase lightly translates to leaving another to decide on what is best. Additionally, here at Kazumasa Penang, you can pick from the 4 Omakase menu with prices ranging from RM288 to RM788 (Chef’s Special).

Kazumasa Omakase Penang
Photo: @PenangFoodie

Here’s a look at Kazumasa’s Chef’s Special Omakase:

Appetizer + Sashimi

Kazumasa Omakase Penang
Photo: @PenangFoodie

First up, we have the appetizer. Our appetizer comes with Mozuku Seaweed, Sesame Tofu, and Roast Duck with Caviar. The Sesame Tofu is lip-smacking as it melts in your mouth. Instead of the usual gravy, Chef Ron skilfully turns it into a layer of jelly atop the tofu.

For the Sashimi, we had the Lobster Sashimi that’s prepared right in front of us. It’s juicy, tender, and lip-smackingly irresistible.

Kazumasa Omakase Penang
Photo: @PenangFoodie

Fresh Uni + Chawan Mushi

Kazumasa Omakase Penang
Photo: @PenangFoodie

Uni lovers, this next dish is for you. Chef Ron elevates the Chawan Mushi by combining it with fresh Uni sourced from Japan, scallops, and truffle paste.

Chef Special Sushi (7pcs)

Now, onto the highlight of this Omakase, the Chef Special Sushi. For this Omakase menu, there are 7 pieces of sushi, each pressed with wasabi and in-house sushi rice. Kazumasa has a rather unique sushi rice that’s prepared using traditional-aged red vinegar which adds a light colour to the rice. And each piece of sushi isn’t just pleasing to the palates but it’s also a sight to behold.

Kazumasa Omakase Penang
Photo: @PenangFoodie

Jacket Fish

Kazumasa Omakase Penang
Photo: @PenangFoodie

Blue Fin Tuna with Spring Truffle

Kazumasa Omakase Penang
Photo: @PenangFoodie

Sea Bream with Black Truffle and Uni

Kazumasa Omakase Penang
Photo: @PenangFoodie
Kazumasa Omakase Penang
Photo: @PenangFoodie

Seared Scallop with Salmon Roe and Kaluga Caviar

Kazumasa Omakase Penang
Photo: @PenangFoodie
Kazumasa Omakase Penang
Photo: @PenangFoodie

Amberjack Fish

Kazumasa Omakase Penang
Photo: @PenangFoodie

Tuna Belly

House Specialty Hot Dish

Kazumasa Omakase Penang
Photo: @PenangFoodie

Midway through 4 servings of Sushi, Chef Ron will put our tastebud to rest by serving their house specialty hot dish-Wagyu Beef. This dish is a halftime show stopper as the Wagyu beef is seared to perfection with the right proportion of melt-in-your-mouth fat.

Temaki

Kazumasa Omakase Penang
Photo: @PenangFoodie

For the Temaki, witness Chef Ron’s skills when he combines succulent King Crab Meat with in-house sushi rice. The most intriguing part is the process, pieces of King Crab meat are first arranged on a cling wrap before adding a portion of sushi rice on top. Then, it’s wrapped up until it forms a ball of King Crab Meat Temaki.

Chef’s Special

Kazumasa Omakase Penang
Photo: @PenangFoodie

Next up is the Chef’s Special. This dish combines all the luxurious elements into one which are Blue Fish Tuna, Uni, Caviar, as well as a black and white truffle.

Dessert

End your meal on a sweet note with Kazumasa’s dessert with seasonal fruits like Japanese melon. The presentation exquisitely signals a great end to a satisfying meal.

Kazumasa Omakase Penang
Photo: @PenangFoodie
Photo: @PenangFoodie

Save Kazumasa Penang To Your Must-Visit List

So if you feel like having a unique dining experience, make your way to Kazumasa and try out their Sushi Omakase. It’ll be one dining experience that you’ll never forget about. Bye!

Address: 50C-1 Jalan Fettes, Tanjung Bungah, 11200, Penang

Operating Hours: 12 PM-2.30 PM | 6 PM-10.30 PM (Closed on Mondays)

Status: Pork-Free

Link(s): Facebook | Instagram

Also Read: Local NGO Provided Food & Daily Essentials To Struggling Trishawmen In Penang 

Check Out: Netizen Shared Current Condition of Zoo Negara Malaysia and It’s Heartbreaking

We would like to invite you to join our New Private Community Group! Here you are free to ask questions, share your love for food, and explore the Penang community! We will also regularly post about casual promos and latest findings.

Click on the button below and hunt good food with us today!

 

Tags

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *