Make Your Own Chocolate Ice Cream At Home Using Only 4 Ingredients (Here’s How)

I Scream, You Scream

Somehow during MCO, we always make unnecessary trips to the refrigerator, hoping that new food will magically appear each time we do that. But here’s a friendly reality check: they don’t. So, how about saving your fridge trip for the next time you really know you have something in there? With that said, let’s make our own ice-cream!

Homemade Creamy Chocolate Ice Cream Recipe

Of course, when we see ice-cream, the little kid in us is already jumping up for joy. Since we’re not encouraged to leave home and movies don’t make sense without a tub of ice cream, we’re here to save your day. Just follow this simple recipe and you’re good to go. Whenever you’re ready, just scroll over.

Chocolate Ice Cream Recipe
Photo: @jmaolla (Twitter)


1 can of evaporated milk

2 tablespoons of condensed milk

2 tablespoons of Ovalette

4-5 tablespoons of cocoa powder/milo powder

Step 1: Put in all the ingredients (except for cocoa/milo powder) into a bowl

Step 2: Using a mixer, mix the ingredients well for about 10-15 minutes until they have a soft peak

Step 3: Then, add in cocoa/milo powder and mix well until it has a thick consistency

Step 4: Add in your preferred toppings such as chocolate chips, chocolate sauce, oreo crumbs, etc

Step 5: Refrigerate overnight before enjoying.

So, there you have it. Can you guys believe with just 4 ingredients and 5 steps, you would have made your own ice-cream? Who knew it’s this easy? Now you can make trips to the fridge but this time, you’ll know you have some homemade, creamy chocolate ice cream waiting for you to devour. Good luck trying foodies!

Chocolate Ice Cream Recipe
Photo: @jmaolla (Twitter)

This recipe is by: @jmaolla (Twitter)

Also read: Here’s How To Make Fluffy Soufflé Cake Using Only 5 Ingredients And A Pan

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