Hello there friends! Though we’re all stuck at home right now, that doesn’t mean indulging in good food is not possible. In fact, staying home has borne countless easy recipes that we can all follow suit and make. But baking is an art that requires us to start from the bottom. Thus, here’s a really simple S’mores recipe that requires only 2 ingredients. Whenever you’re ready, scroll down.
S’mores: The Perfect Chocolate And Marshmallow Combo
If good food is your thing, then we can safely bet that S’mores are on your list. Because, who are we kidding? The combo of melted chocolate with marshmallows is to-die-for. Historically, S’mores are camping treats that are toasted with a bonfire. Marshmallows are toasted over the campfire until they turn golden brown, creating a gooey texture on the inside.
Then, the soft marshmallow is sandwiched in between two crispy Graham cookies creating the best of both worlds. But nowadays, S’mores are taken into the kitchen and the outcome is similarly delicious. Let’s get started.
1 Chocolate Bar
1 pack of Marshmallows
Step 1: Place a bar of chocolate into the aluminium foil container
Step 2: Insert marshmallow chunks until they cover the chocolate bar
Step 3: Preheat oven to 160 degrees
Step 4: Bake for about 5-7 minutes until the marshmallow turns golden brown
Enjoy Them Dipped With Your Favourite Biscuits
That’s it! Now you have your very own S’mores that makes the perfect dipping companion to any cookies. For Malaysians, go ahead and dip the S’mores with some Hup Seng cream crackers and you’ll be on your way to having the ultimate indulgence. Enjoy!
This recipe is by @Detox_Glow (Twitter)
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